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Dried fruit in chocolate

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Dried fruit in chocolate

All know that dried fruits and nuts are useful to health. That who loves sweet, well-wishers of a mansion advise to pass from chocolate, cakes and pies to dried apricots, prunes and raisin. But sometimes all the same it would be desirable a chocolate: and on a table to put a vase with sweets; and to rustle with a wrapper; and somebody to treat. And so, dried fruits and nuts in chocolate glaze is not a sweet, and dream.

First, they very tasty: glaze is perfectly combined with natural sweet of fruit and taste of nutlets. Secondly, to play about such sweets it is much more useful, than usual. And children with whom it is not always easy to feed with something vitamin and harmless, eat dried apricots, prunes, a dried cherry, a filbert and raisin if they are covered from above by white or dark chocolate with pleasure.

Dried fruits and nuts in glaze — ours коронный the recipe. We let out set of versions of these sweets, choosing for them the most tasty and original stuffings. To try all grades, придеться to drink not one teapot of tea.

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